DetailsBarbecue seasoning is a smokey and spicy blend that can be used a dry rub or a marinade. Use 1 tablespoon per 1 pound of meat. To use as a marinade, combine with vinegar, oil or wine and let marinade up to 1 hour or overnight. Ingredients: organic paprika smoked, organic cumin, organic garlic, organic onion, organic mustard, organic black pepper, and organic cayenne.
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